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Seafood News

Seafood News Podcast

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Seafood News

Seafood News

Seafood News Podcast

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Followers
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Plays
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About Us

Seafoodnews.com is the premiere source for global news coverage from all sectors of the commercially traded seafood industry. Powered by Urner Barry.

Latest Episodes

Coronavirus Update: Restaurant Restrictions, Cruise Industry and More

Join SeafoodNews Podcast hosts Lorin Castiglione and Amanda Buckle as they talk about the latest coronavirus news, including restaurant restrictions and how the cruise industry is being impacted. This episode is brought to you by Urner Barry's Reporter magazine, the quarterly newsmagazine for the food industry professional. You can find a digital copy of the spring issue, or subscribe for free, by visiting urnerbarry.com/reporter.

13 MINMAR 17
Comments
Coronavirus Update: Restaurant Restrictions, Cruise Industry and More

Boston Seafood Show Postponed; Lent QSR Roundup; Maine Lobster Landings and More

Join SeafoodNews managing editor Amanda Buckle and SeafoodNews staff writer Ryan Doyle as they break down some of the biggest stories of the week, including the postponement of the Boston Seafood Show; Maine's lobster landings; Clearwater Seafoods' potential sale; January shrimp imports and more. Plus, find out what QSR and fast casual restaurants are offering for Lent. The Seafood News Podcast is brought to you by Urner Barry's Reporter magazine, the quarterly newsmagazine for the food industry professional. You can find a digital copy of the spring issue, or subscribe for free, by visiting urnerbarry.com/reporter.

15 MINMAR 9
Comments
Boston Seafood Show Postponed; Lent QSR Roundup; Maine Lobster Landings and More

LISTEN: Breaking Down NOAA's Annual Fisheries of the U.S. Report

This week on the SeafoodNews Podcast... SeafoodNews Managing Editor Amanda Buckle and Staff Writer Ryan Doyle break down NOAA's Annual Fisheries of the U.S. report. Listen in to learn more about seafood consumption, how much U.S. fishermen landed in 208, the species with the highest value, and much more! The SeafoodNews Podcast is brought to you by Urner Barry. Visit Urner Barry at Seafood Expo North America in Boston from March 15-17. Stop by Booth #364 for a demo of our newly updated COMTELL service, our Foreign Trade Data service, or just to chat with one of our market reporters. Plus, check out our selection of books and posters. For those heading to Brussels in April for Seafood Expo Global, you can find Urner Barry at Booth #6-842.

9 MINFEB 24
Comments
LISTEN: Breaking Down NOAA's Annual Fisheries of the U.S. Report

December Import Numbers, Coronavirus Update, Valentine's Day by the Numbers and More

Join SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione as they break down some December import numbers for pangasius, lobster and shrimp. Plus, find out what the Boston Seafood Show organizers said about the coronavirus; learn about some mergers and acquisitions within the seafood industry; and check out some Valentine's Day "by the numbers" stats. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

16 MINFEB 10
Comments
December Import Numbers, Coronavirus Update, Valentine's Day by the Numbers and More

Coronavirus Impact On The Seafood Industry

SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione give updates on the coronavirus and the impact it is having on the seafood industry. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

8 MINFEB 3
Comments
Coronavirus Impact On The Seafood Industry

Food Trends, Fish-less Fish and More From NFI's Global Seafood Market Conference

SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione are back from the National Fisheries Institute's Global Seafood Market Conference and ready to talk about food trends, fish-less fish, and much more. This episode of the SeafoodNews Podcast is brought to you by Urner Barry's COMTELL. COMTELL will be receiving a complete redesign this year. Subscribers who utilize the service to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

23 MINJAN 28
Comments
Food Trends, Fish-less Fish and More From NFI's Global Seafood Market Conference

LISTEN: Seafood Industry Reacts to Phase One Trade Agreement; Carlos Rafael Update and More

It was a big week for the seafood industry as the U.S. and China signed the Phase One trade agreement. Listen as SeafoodNews co-hosts Amanda Buckle and Lorin Castiglione break down all the news surrounding the trade agreement, including the seafood industry's reactions. Plus: find out the latest on the sale of Carlos Rafael's vessels; learn about the CBP's investigation into Minh Phu; and more! This episode of the SeafoodNews Podcast is brought to you by Urner Barry's COMTELL. COMTELL will be receiving a complete redesign this year. Subscribers who utilize the service to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

15 MINJAN 20
Comments
LISTEN: Seafood Industry Reacts to Phase One Trade Agreement; Carlos Rafael Update and More

National Fisheries Institute Celebrates 75th Anniversary; Find Out How It All Started

Lynsee Fowler, Director of Communications and Multimedia for the National Fisheries Institute, joins the SeafoodNews Podcast this week to talk about NFI's 75th anniversary. Find out how it all began! This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

11 MINJAN 14
Comments
National Fisheries Institute Celebrates 75th Anniversary; Find Out How It All Started

Pneumonia Outbreak in China; Tuna King Pays $1.8 Million; Golden Globes Goes Vegan and More

Welcome to the SeafoodNews Podcast! It's a new year with the same hosts. Join Amanda Buckle and Lorin Castiglione as they talk about a pneumonia outbreak in China; the Tuna King's big buy at the Toyosu Fish Market; the closure of the yelloweye rockfish fishery in Southeast Alaska; and how the Golden Globes cut seafood from their dinner menu. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

13 MINJAN 7
Comments
Pneumonia Outbreak in China; Tuna King Pays $1.8 Million; Golden Globes Goes Vegan and More

Alaska Cod Fishery Update; GE Salmon Label; Charlie the Tuna Doll and More

This week on the SeafoodNews podcast hosts Amanda Buckle and Lorin Castiglione talk about the Alaska cod fishery; the Dungeness crab season opening; genetically engineered salmon; and Charlie the Tuna's Funko Pop! doll. Plus, find out what's going on in the octopus, pollock and salmon markets. This episode is brought to you by COMTELL, which will be receiving a complete redesign in 2020. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

19 MIN2019 DEC 23
Comments
Alaska Cod Fishery Update; GE Salmon Label; Charlie the Tuna Doll and More

Latest Episodes

Coronavirus Update: Restaurant Restrictions, Cruise Industry and More

Join SeafoodNews Podcast hosts Lorin Castiglione and Amanda Buckle as they talk about the latest coronavirus news, including restaurant restrictions and how the cruise industry is being impacted. This episode is brought to you by Urner Barry's Reporter magazine, the quarterly newsmagazine for the food industry professional. You can find a digital copy of the spring issue, or subscribe for free, by visiting urnerbarry.com/reporter.

13 MINMAR 17
Comments
Coronavirus Update: Restaurant Restrictions, Cruise Industry and More

Boston Seafood Show Postponed; Lent QSR Roundup; Maine Lobster Landings and More

Join SeafoodNews managing editor Amanda Buckle and SeafoodNews staff writer Ryan Doyle as they break down some of the biggest stories of the week, including the postponement of the Boston Seafood Show; Maine's lobster landings; Clearwater Seafoods' potential sale; January shrimp imports and more. Plus, find out what QSR and fast casual restaurants are offering for Lent. The Seafood News Podcast is brought to you by Urner Barry's Reporter magazine, the quarterly newsmagazine for the food industry professional. You can find a digital copy of the spring issue, or subscribe for free, by visiting urnerbarry.com/reporter.

15 MINMAR 9
Comments
Boston Seafood Show Postponed; Lent QSR Roundup; Maine Lobster Landings and More

LISTEN: Breaking Down NOAA's Annual Fisheries of the U.S. Report

This week on the SeafoodNews Podcast... SeafoodNews Managing Editor Amanda Buckle and Staff Writer Ryan Doyle break down NOAA's Annual Fisheries of the U.S. report. Listen in to learn more about seafood consumption, how much U.S. fishermen landed in 208, the species with the highest value, and much more! The SeafoodNews Podcast is brought to you by Urner Barry. Visit Urner Barry at Seafood Expo North America in Boston from March 15-17. Stop by Booth #364 for a demo of our newly updated COMTELL service, our Foreign Trade Data service, or just to chat with one of our market reporters. Plus, check out our selection of books and posters. For those heading to Brussels in April for Seafood Expo Global, you can find Urner Barry at Booth #6-842.

9 MINFEB 24
Comments
LISTEN: Breaking Down NOAA's Annual Fisheries of the U.S. Report

December Import Numbers, Coronavirus Update, Valentine's Day by the Numbers and More

Join SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione as they break down some December import numbers for pangasius, lobster and shrimp. Plus, find out what the Boston Seafood Show organizers said about the coronavirus; learn about some mergers and acquisitions within the seafood industry; and check out some Valentine's Day "by the numbers" stats. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

16 MINFEB 10
Comments
December Import Numbers, Coronavirus Update, Valentine's Day by the Numbers and More

Coronavirus Impact On The Seafood Industry

SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione give updates on the coronavirus and the impact it is having on the seafood industry. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

8 MINFEB 3
Comments
Coronavirus Impact On The Seafood Industry

Food Trends, Fish-less Fish and More From NFI's Global Seafood Market Conference

SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione are back from the National Fisheries Institute's Global Seafood Market Conference and ready to talk about food trends, fish-less fish, and much more. This episode of the SeafoodNews Podcast is brought to you by Urner Barry's COMTELL. COMTELL will be receiving a complete redesign this year. Subscribers who utilize the service to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

23 MINJAN 28
Comments
Food Trends, Fish-less Fish and More From NFI's Global Seafood Market Conference

LISTEN: Seafood Industry Reacts to Phase One Trade Agreement; Carlos Rafael Update and More

It was a big week for the seafood industry as the U.S. and China signed the Phase One trade agreement. Listen as SeafoodNews co-hosts Amanda Buckle and Lorin Castiglione break down all the news surrounding the trade agreement, including the seafood industry's reactions. Plus: find out the latest on the sale of Carlos Rafael's vessels; learn about the CBP's investigation into Minh Phu; and more! This episode of the SeafoodNews Podcast is brought to you by Urner Barry's COMTELL. COMTELL will be receiving a complete redesign this year. Subscribers who utilize the service to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

15 MINJAN 20
Comments
LISTEN: Seafood Industry Reacts to Phase One Trade Agreement; Carlos Rafael Update and More

National Fisheries Institute Celebrates 75th Anniversary; Find Out How It All Started

Lynsee Fowler, Director of Communications and Multimedia for the National Fisheries Institute, joins the SeafoodNews Podcast this week to talk about NFI's 75th anniversary. Find out how it all began! This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

11 MINJAN 14
Comments
National Fisheries Institute Celebrates 75th Anniversary; Find Out How It All Started

Pneumonia Outbreak in China; Tuna King Pays $1.8 Million; Golden Globes Goes Vegan and More

Welcome to the SeafoodNews Podcast! It's a new year with the same hosts. Join Amanda Buckle and Lorin Castiglione as they talk about a pneumonia outbreak in China; the Tuna King's big buy at the Toyosu Fish Market; the closure of the yelloweye rockfish fishery in Southeast Alaska; and how the Golden Globes cut seafood from their dinner menu. This episode is brought to you by COMTELL, which will be receiving a complete redesign this year. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

13 MINJAN 7
Comments
Pneumonia Outbreak in China; Tuna King Pays $1.8 Million; Golden Globes Goes Vegan and More

Alaska Cod Fishery Update; GE Salmon Label; Charlie the Tuna Doll and More

This week on the SeafoodNews podcast hosts Amanda Buckle and Lorin Castiglione talk about the Alaska cod fishery; the Dungeness crab season opening; genetically engineered salmon; and Charlie the Tuna's Funko Pop! doll. Plus, find out what's going on in the octopus, pollock and salmon markets. This episode is brought to you by COMTELL, which will be receiving a complete redesign in 2020. Subscribers who utilize COMTELL to track market quotations, analyze trends and stay on top of key industry news will see a host of new features. Streamlined navigation, customizable dashboards, filtering options, quick access to your favorite reports and more will make COMTELL an even more valuable tool for those impacted by the protein markets.

19 MIN2019 DEC 23
Comments
Alaska Cod Fishery Update; GE Salmon Label; Charlie the Tuna Doll and More
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